Tredici Italian Kitchen

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in Beaumaris (Biwmares)

Occupying an intimate 1st-floor dining room above a quality butcher and grocer, Tredici has brought a touch of the Mediterranean to wind-blown Anglesey. While local produce is used where possible (Halen Môn sea salt perks up the fries and the mussels are grown in the Menai Strait), the figs, mozzarella and the like are, naturally, imported from sunnier climes.