Crab House

Seafood in Phu Quoc Island

At this crustacean eatery you won't be crabby once you get your claws into the likes of soft-shell crab with green-peppercorn salsa, com ghe (rice porridge with crab meat) or Cajun-style blue crab. Despite the Vietnamese nods, the buttery mess (you get bibs) and potatoes is an all-American experience. Best with at least two people to share the combos (from 650,000d).