Simply Banh Mi

Top choice vietnamese in Georgetown

There's nothing fancy about the small, below-street-level space, and the compact menu sticks mostly to sandwiches and bubble tea. But the brother-sister owners know how to take a crusty baguette, stuff it with delicious lemongrass pork or other meat (or tofu), and make your day. They're superattentive to quality and to customer needs (vegan, gluten-free etc).

They also ladle out a couple of types of pho (noodle soup).