Restaurants

Top Choice Pizza in Burlington

American Flatbread

Central downtown location, bustling atmosphere, great beers on tap from the in-house Zero Gravity microbrewery, and superb flatbread (thin-crust pizza) with locally sourced ingredients are reason enough to make this…
Top Choice Sandwiches in Mad River Valley

Warren Store

This atmospheric country store serves the area's best sandwiches along with delicious pastries and breakfasts. In summer, linger over coffee and the New York Times on the front porch, or eat on the deck overlooking …
Top Choice Pizza in Middlebury

American Flatbread

In a cavernous marble-block building with a blazing fire that keeps things cozy in winter, this is one of Middlebury's most beloved eateries. The menu is limited to farm-fresh salads and custom-made flatbreads (don'…
Top Choice Cafe in Burlington

Penny Cluse Cafe

In the heart of downtown, one of Burlington's most popular breakfast spots serves pancakes, biscuits and gravy, breakfast burritos, omelets and tofu scrambles, along with sandwiches, fish tacos, salads and the best …
Top Choice Bakery in Montpelier

Red Hen

One of Vermont's finest bakeries, Red Hen is well worth the 6-mile trek west of Montpelier – and a perfect breakfast stop if you're headed toward Stowe, Waterbury or Burlington. Settle into its comfy seating area ov…
Top Choice Modern American in Woodstock & Quechee Village

Simon Pearce Restaurant

Be sure to reserve a window table overlooking the falls in Simon Pearce's dining room, which is suspended over the river in this converted brick mill. Local ingredients are used to inventive effect in such delicacie…
Top Choice American in Woodstock & Quechee Village

Skunk Hollow Tavern

Few Vermont eateries are as atmospheric as this tiny 200-year-old crossroads tavern 8 miles south of Woodstock, with worn wooden floors that ooze history. Enjoy burgers, fish-and-chips or shepherd's pie downstairs a…
Top Choice American in Brattleboro

TJ Buckley's

Chef-owner Michael Fuller founded this exceptional, upscale little eatery in an authentic 1927 diner over 30 years ago. Ever since, he's been offering a verbal menu of four seasonally changing items, sourced largely…
Top Choice Modern American in Stowe

Hen of the Wood

Arguably the finest dining in northern Vermont, this chef-driven restaurant in Waterbury gets rave reviews for its innovative farm-to-table cuisine. Set in a historic grist mill, the ambience is as fine as the food,…
Top Choice French in Central Vermont

Café Provence

While the focus is on Provencal and French specialties such as moules marinières and bouillabaisse-inspired seafood stew, this elegant bistro also serves up non-French fare, such as succulent burgers (made from loca…