Restaurants

Top Choice Modern American in Boulder

Hell's Backbone Grill

Earthy preparations of Southwestern dishes include gorgeous salads made from organic garden produce and braised beef in rich preparations. While this restaurant, a pioneer in sustainable eating and mindfulness, has …
Top Choice Modern American in Kanab

Sego Restaurant

If Kanab is aspiring to be the next Sedona, this boutique hotel-restaurant will fast track things. Gorgeous eats range from foraged mushrooms with goat cheese to noodles with red-crab curry and a decadent flourless …
Top Choice American in Springdale

King's Landing

With a lauded Las Vegas chef and his pastry chef wife at the helm, this hotel-restaurant surpasses 'bowls o’ brown' expectations. Bison fettuccine with truffle oil, charred octopus and verdant greens entice. Locals …
Top Choice Tex-Mex in Torrey

Cafe Diablo

One of southern Utah's best, with outstanding, highly stylized Southwestern cooking, including vegetarian dishes that burst with flavor. Think stuffed poblano peppers with quinoa and red chili mole (a sauce of compl…
Top Choice Bakery in Kanab

Kanab Creek Bakery

For fancy-pants pastries and gourmet breakfasts, this is your first (and only) stop. Croissants, boules (tiny pieces of chocolate-covered truffle), baguettes and rye bread are baked daily. Try the Jerusalem shakshuk…
Top Choice American in Bryce Canyon National Park

Bryce Canyon Lodge Restaurant

While service may lag, meals deliver, with excellent regional cuisine, ranging from fresh green salads to bison burgers, braised portobellos and steak. All food is made on site and the certified green menu offers on…
Top Choice Modern American in Boulder

Burr Trail Grill & Outpost

The organic vegetable tarts and eclectic burgers sold here (plus scrumptious homemade cookies and cakes) almost rival the more famous restaurant, Hell's Backbone Grill, next door. We like the homey vibe. It's worth …
Top Choice Pizza in Cedar City

Centro

Serving wood-fired Neapolitan pizza and heaping bowls of fresh salad in a sleek atmosphere, Centro is a hub for hedonist appetites. Touches like hand-crushed tomato sauce and homemade fennel sausage up the ante. Tho…
Top Choice American in Highway 89

Café Adobe

It's worth the 15-mile trek from Panguitch south to Hatch to sample this spot's gourmet hamburgers, creative sandwiches and decadent pies. Don't pass up the homemade tortilla chips and chunky salsa. Locals from the …
Top Choice Pizza in St George

Riggatti's Wood Fired Pizza

With a fanatical local following, this tiny pizzeria is a boon for travelers searching for thin-crust pizzas with bubbling mozzarella and pesto. Grab one of the very few counter seats and save room for hot cinnamon …