'Girl' is what the name means, as in, 'Oooh, girl, did you try the wild-nettle pizza?!' Artisan salumi is the star of many Ragazza pizzas, from the Amatriciana with pecorino, pancetta and egg to the Moto with Calabrian chili and sausage – best with carafes of rustic Tuscan reds or Fort Point beer. Arrive early to nab garden-patio tables.