Swine

Southern US in Coral Gables

Rustic smoked pork and craft cocktails come to Coral Gables at this stylish spot near the Miracle Mile. Amid exposed-brick walls, a cascade of hanging light bulbs and reclaimed wood elements, you'd be forgiven for thinking you took a wrong turn on the way to Brooklyn.

The meaty menu has lots on offer beside swine – 14-hour smoked brisket, fried green tomatoes, Florida shrimp and grits, and mac and cheese with smoked bacon. Pair with a well-mixed Old Fashioned (made with rye) from the bar.


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