Carnivores will love Mogul's. The cabin-style restaurant serves top quality steaks, cooked four ways and served with steamed veggies (plus, either baked potato, rice, mash or spaghetti squash). Portion sizes are decent. Other menu choices include pastas, ribs, rack of lamb, chicken, Alaskan crab and pork tenderloin, plus an all-you-can-eat salad bar. Smaller entree portions available.