Iranian in Beverly Hills, Bel Air, Brentwood & Westwood

One of a string of Persian kitchens, these guys bake their own pita, which they use to wrap chicken, beef and lamb shwarma, kebabs and falafel served with a green, shirazi or tabouli salad. They also do broiled lamb and seafood platters, and vegan stews. Come for one of their good-value weekday lunch specials ($9 to $12).