Mediterranean in The Strip

Five-star chef Julian Serrano delivers artistic Franco-Iberian fusion in a museum-like setting where original masterpieces by Picasso oversee indulgent dishes, such as the signature sautéed fallow deer medallions, roasted pigeon and milk-fed veal chops. There's a vegetarian tasting menu, but do you really want to pay that much? Reservations essential; business casual dress (jackets for men, no shorts).