Famed Maui chef Bev Gannon designed the menu at the charming restaurant within the Hotel Lanaʻi. Sturdy 1930s schoolhouse furnishings give the wood-floored dining room a vintage air, while the menu combines fresh seafood with various meats in ways both familiar (a perfect rib-eye) and excellent (ahi poke tacos).
The bar draws local movers and shakers, pours a fine highball, has a great wine list and is often open until 11pm! On Friday nights there's live Hawaiian music. A recent expansion has added an enticing outdoor terrace.