
Rodney Thompson developed the rock-shrimp fishery off Canaveral’s coast in the early 1970s and in 1983 his daughter, Laurilee, opened the Dixie Crossroads…
Rodney Thompson developed the rock-shrimp fishery off Canaveral’s coast in the early 1970s and in 1983 his daughter, Laurilee, opened the Dixie Crossroads…
In a pleasant Riverwalk setting, this former water-pumping station has been transformed into an enchanting restaurant and brewery whose menu harkens back…
Celebrating its centennial in 2015, this Spanish Cuban restaurant is the oldest in Florida. Occupying an entire block, it consists of 15 elegant dining…
This experimental, high-end establishment takes its name from the Farsi phrase for 'yum, yum,' and that turns out to be a serious understatement. Wash…
Perched over the Miami River, Casablanca serves some of the best seafood in town. The setting is a big draw – with tables on a long wooden deck just above…
More than a farmers' stand, Robert’s is an institution. This is Old Florida at its kitschy best, in love with the Glades and the agriculture that…
All Day is positively Miami's best cafe – with locally sourced ingredients forming the basis of its simple menu, as well as excellent coffees, teas, beer…
Don't be put off by the price of this sophisticated restaurant. It is filled with locals, conversation and the clinking of glasses for good reason. They…
Citified foodies have been known to trek to sleepy DeLand just to eat at this cutting-edge bistro, whose menu might offer such delights as local seafood…
The Havana Cafe is famed far and wide for its deliciously prepared seafood served with Latin accents. Lunch favorites include stone-crab enchiladas,…
One of Islamorada's culinary icons, Lazy Days has a stellar reputation for its fresh seafood plates. Start off with a conch chowder topped with a little…
This is one of the quirkiest venues on an island of oddities – customers, together with free-ranging fowl, flock to dine in the ramshackle, tropical plant…
The cornerstone of Orlando's restaurant trend for locally sourced food, this chef-owned hipster spot moved to its new location in 2016. Here it's all…
Phuc Yea started as a pop up and went wildly popular with its delicious Cajun-Vietnamese cooking (the name got about as much attention). Get yourself some…
HMF stands for the man himself: Henry Morrison Flagler. This stunning bar-cum-lounge is within the building's North Loggia where you'll definitely feel…
The lovely Thirsty Mermaid serves outstanding seafood in an elegant, easygoing space. The menu is a collection of sea-life culinary treasures such as an…
You came to Apalachicola to eat oysters. You'd best have a few here. There's a variety of toppers, but we loved the 'classic': lightly cooked with Colby…
Yardbird has earned a die-hard following for its delicious haute Southern comfort food. The kitchen churns out some nice shrimp and grits, St Louis–style…
A commitment to good, local ingredients, delicious food, plus a bar with a retractable rooftop and a craft cocktail menu? Sign us up! Try miso-glazed duck…
Step into a quintessential 1950s home with TVs, linoleum floors, some of the funkiest of funky retro furniture around and, of course, home-cooked meals,…