Overlooking Kenai Lake, this steak and seafood place has the best atmosphere in town. If you’ve had enough fish, try the organic Kingfisher Bleus burger; it’s the perfect replenishment after a long hike.
Everything here is made from scratch: from the buns to the barbecued pork and the pizza dough. It’s a local favorite and a great place to stop before and after a day on the river.
Has scads of snacks and souvenirs.
Established way back in 1952 (that's ancient for Alaska), this chunky-log roadhouse serves up generous portions with the friendliest waiters in Cooper's Landing. The Mexican dishes are a special treat, and they can …