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American in Andersonville & Uptown

Reimagined breakfast standards hit the tables at this cozy morning spot. The Havarti omelet folds in green apple slices and the namesake cheese. The Country Benedict adds two poached eggs and a thick slab of sausage alongside biscuits and gravy for a decadent opening meal. Most ingredients are organic, and there's lots for gluten-free and vegetarian eaters too. Cash only.

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