Lao Sze Chuan

Sichuan in Pilsen & Near South Side

Lao Sze Chuan is known for its hot-spiced dishes served in its bright-red room. House specialties include the three-chili chicken, which is tender and very spicy, and mapo tofu, prepared in a fiery chili and fermented-bean sauce. The extensive menu also has cook-it-yourself hot pots alongside other dishes from the far reaches of Sichuan province.

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