Hai Yen

Vietnamese in Andersonville & Uptown

Many of the dishes at this warm Argyle St eatery require some assembly, pairing shrimp, beef or squid with rice crepes, mint, Thai basil and lettuce. For an appetizer, try the goi cuon, fresh rolls of vermicelli rice noodles along with shrimp, pork and carrots. The bo bay mon consists of seven (yes, seven) different kinds of beef.

Order sparingly, or ask for some help from your server – like the bo bay mon, many of the dishes are large enough to feed an army.


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