Pizza in West Loop & Near West Side

Chicago scored a major coup when it landed the first outpost of dough deity Gabriele Bonci’s beloved Roman pizzeria. Each day the diminutive shop bakes around a dozen of Bonci’s 100-plus recipes, featuring unorthodox toppings such as spicy eggplant. Amiable staff lop long slices from your pie of choice with scissors, and calculate your tab based on the pizza’s weight.