Here's a new concept in dining: the seafood bar. It's a delightfully intimate place to feast on tantalizing dishes that blow away all preconceived notions about seafood. From your traditional Gloucester lobster roll to tinned fish on toast to the irresistible torched salmon belly, this place is full of delightful surprises.
Reservations are not accepted and the place is tiny, so expect to wait. (It's worth it.)