Whether you are a great BBQ cook or a wanna-be, this is the class for you. We are an award winning competition BBQ team and have taught over 700 students how to prepare authentic Southern BBQ using our simplified cooking techniques. Our guiding principal is to have all our students leave our class with the knowledge and confidence to cook great BBQ in their own back yard. Besides providing solid instruction, we designed our class to be a fun, hands-on experience where students spend the day cooking over 200 lb. of BBQ shoulder-to-shoulder with us pros.
When you arrive we will put an apron on you, hand you a knife and our step-by-step manual, and then show you how to prepare a 14lb whole brisket. You will then go to a lab table where you and your teammates, with a lab assistant, will prepare your own brisket and take it to one of our smokers. Then onto pork butts, ribs, chicken, pork loin, and what ever else we feel like cooking that day. At 5:00 P.M. you will help us prepare our day’s work for a delicious banquet at 6:00P.M . Invite a guest or take some home. In all, expect to cook over 200 lbs of meat shoulder-to-shoulder with us Pro’s. Guarantee you will have a lot of fun and probably make some new friends.