El Club del Pan

Bakery in Montevideo

After deriving inspiration from bakers around the world, Gonzalo Zubirí returned home to Montevideo to open this sweet corner spot, a stone's throw from Parque Rodó, in 2017. A cornucopia of sublime baked goods, from croissants to focaccia to pain au chocolat, emerges daily from the oven. At lunchtime, don't miss its daily sandwich specials, which range from vegan to carnivorous.

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