Coya

Top choice peruvian in Al Zahiyah & Al Maryah Island

Image by Lindsey Parry Lonely Planet

The contemporary Peruvian cuisine with its flavour-fusion of Latin American and Asian is a tastebud sensation. Dig into the menu of sharing plates featuring traditional ceviche, Peruvian sashimi and tacos (we recommend the cangrejo stuffed with crab and wasabi) and you'll see what the fuss is about. Impressive waterfront views add a luxurious feel: perfect for a romantic night out.

Want a taste of Peru without the price tag? Get here for the set-lunch deal (Dhs130), which runs Sunday to Thursday from noon to 3.30pm. Friday brunch (one of the most fun brunches in town) is Dhs318/198 with/without alcohol.

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