You are invited for a traditional Ukrainian dinner to a local home. You will learn how to cook traditional Ukrainian food: Borsch, Varenyky (dumplings) or Deruny, other dishes in a cosy atmosphere and comfortable environment during friendly conversation. The menu can be adopted upon prior request if you have some other special dishes in mind. Vegetarian or gluten free food is also available on prior request.
We will get you from the city center to the class at 18:30. The pick up place is Maria Zankovetska Theatre. We can also pick you up from the hotel if you specify it.Complimentary traditional Ukrainian snacks and drinks are available upon your arrival. The class will consist of at least four dishes in three courses and will last for about three hours. Regular plan for the class is Borsch with traditional bread in garlic souse, Varenyky with two kind of fillings, and light dessert of baked apples with honey and cinnamon. We can adopt the menu upon prior request if you have some other special dishes in mind. Vegetarian or gluten free food is also available on prior request. Cost of the class is 40 Euro per personIf you are alone the cost of private class would be 70 Euro,