Hacıoğlu Cağ Döner Salonu

Turkish in Yusufeli

Barbecued on an open fire, the cağ kebap (mutton grilled on a horizontal spit) is on a par with any in town, but it's the riverside terrace at the back that gives this place a distinct edge over the competition. Tasty pre-prepared stews are also available.

It's hidden behind the tourist office, entered beside the stairs that lead up to the Kültür Evi cafe.