Dürümcü Raif Usta

Kebap in Bazaar District

The assembly line of staff assisting the usta (grill master) at this place attests to the excellence and popularity of its Adana or Urfa dürüm kebap (Adana or Urfa kebap, raw onion and parsley wrapped in lavaş bread). Note that the Adana is spicy; Urfa isn't.

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