Seten Restaurant

Modern Turkish in Göreme

Brimming with an artful Anatolian aesthetic, Seten is a feast for the eye as well as for the stomach. Named after the old millstones used to grind bulgur wheat, this restaurant is an education for newcomers to Turkish cuisine and a treat for well-travelled palates. Attentive service complements classic main dishes and myriad luscious and unusual meze.

Try the hünkar beğendi (beef cubes on a bed of pureed aubergine) or çiçek dolmaşı (stuffed squash blossoms) to see why this is by far Göreme's most sophisticated dining experience.


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