Meşhur Tavacı Recep Usta

Anatolian in İzmir

Serving tasty dishes harking from Diyarbakır in the country's southeast, this is a popular venue for celebratory and family dinners, and is also known for its set weekend brunch (₺70 per person). Order a main course and you'll receive complimentary mezes, salad, lavaş bread and dessert. The house speciality is lık kaburga dolma (stuffed lamb ribs, ₺178 for two people).