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In your not-always-so-humble opinion is a small plate or a bowl best for serving Olives?

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1

Are you using toothpicks?

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2

No toothpicks-bare fingers is what passes for living dangerously here.

Kalamatas and Royals BTW.

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3

Best served in a Martini.
(Really, best served in a shallow bowl.)

Question: What do you do with the pits?

By the way, Harry, where have you been all this time?


Panza llena, corazón contenta.
{links}http://mexkitchen.blogspot.mx/
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4

2 small bowls:

One for olives.

One for pits.

Enjoy.

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5

<<Harry, where have you been all this time?>>

day passes from the Institute are increasingly difficult to obtain.

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6

Easy.
On a table put a plate and a bowl. Put olives in each. Take an olive from the bowl and eat it. Take one from the plate and eat it. Can you tell the difference?
So then...

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7

Ze Mayor, I can tell the difference between a pit and an olive. The beauty of a small bowl is that other olives don't leap out onto the table while I chase one of their fellows.

That's the problem -- you've replied to a post, and must log in after each: it's a frustrating game of Mother May I.

Once you've scrambled an egg, you cannot un scramble it.

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8

Just serve them in the jar they came in, with a pair of sterilized forceps, for the sickos.

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9

Why do I have to keep signing in anyway?

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