Chick pea salad

Anyone have any favourite recipes to share?

No recipe, really: a lemon juice, olive oil dressing, a pinch of salt, a dash of ground cumin and a squashed clove of garlic. Sprinkle with minced parsley.

I'm with the Don on this.
Also I sometimes add chopped hardboiled egg for a simple starter.

Sometimes add finely chopped red pepper, chilli, and red onions.

I nearly pea'd when reading this now because I forgot to chick my cooking peas. Fortunately, they are all right, and I needn't chuck them into the garbanzo.

There's a chickpea and feta salad in the cookbook "falling cloudberries" which is pretty damn fab. Very garlicky and oily, and damn, damn tasty.

Counting, I make that a three damn salad. Can't go higher.

Guggullu it...

oookkaaay. thanks I think.

I was inspired by the OP to cook a pot of chick peas, but ended up putting them all in an improvised soup.

Thinly chopped Sundried tomatoes,
Finely sliced Spring onions (scallions?)
Crumbled Feta Cheese
Shredded Basil
Lots of good olive oil

Warm the chickpeas then add the other ingredients and stir through with a grind of black pepper and salt if feta allows...

Paprika, lots of it. Cumin, chopped parsley, red onion, olive oil, lemon juice, S&P.

I make a curry soup with chickpeas, so I think some kind of curry spices would also make a nice salad, maybe with red onion, chopped apples or mangos/dried mango bits/dab of chutney, maybe some kind of nuts for crunch.

old italian soup pasta ceci quite good it uses pasta and chick peas in a tomatoe based soup

Cgickpeas, banana, A tiny bit of EVOO, hot pepper sauce. Sounds weird, tasted lovely.

Roast some chopped aubergine in the oven. Add to chickpeas with (raw) chopped red onion and a dressing made of lemon juice, olive oil, honey and paprika. That's my favourite!

Yogurt, lemon juice, olive oil, mint, toasted almonds, raisins.

White wine vinegar, grapeseed oil, minced red onions, dill, garlic, orange zest.

Sundried tomatos, roast red pepper strips, olive oil.

Cherry tomatoes and whole cloves of garlic poached in olive oil with fresh thyme, lemon juice.

Slices of onions wilted in oil with garam masala, mint.

Poached salmon, grapeseed oil, lemon juice, dill, minced red onion, capers.

Very thin strips of raw or seared beef, minced chilis, garlic, red onions, tamarind juice, lemongrass, cilantro, mint, Thai basil.

Preserved lemon peel, tahini thinned with water, olive oil, diced tomatoes, garlic, ras el hanout.

Oven-roasted tomatoes, olive oil, basil.

Chopped parsley and mint, bulgar wheat, sliced cucumber, tomatoes, diced red onion, mint, lemon juice, olive oil.

Pistachios, honey, olive oil, cinnamon or toasted angelica seed.

Sliced cooked new potaoes, grapeseed oil, white wine vinegar, mint.

Tarragon, minced red onion, tarragon vinegar, grapeseed oil.

Crab meat, saffron aioli, chopped blanched leeks.

Summer savory, preserved lemon peel, olive oil.

Sprouted, with sprouted red lentils and toasted cashew nuts, olive oil.

Sprouted, with poached cod, diced tomatoes, parsley, lemon juice, lemon zest, garlic, grapeseed oil.

Sprouted, with tahini, yogurt, mint, garlic, lemon juice or white vinegar.

Sprouted, with toasted coriander seed, olive oil, lemon juice.

Sprouted, with jullienned cucumber, diced tomato, lobster meat, lemon juice, olive oil.

Dry-roasted, with minced raw lamb, lemon juice, paprika.

Dry-roasted, with toasted hulled sunflower seeds, toasted fennel seeds, toasted cumin seeds, toasted almond slivers.

Show-off.

Bored, really.

I'm at a remote field camp cooking two meals a day for four people.

Lots o' time on my hands.

Also, borderline drunk.

Chick peas with roasted pumpkin cubes and blanched snow peas. Olive oil, lemon and garlic dressing. Can be eaten warm or cold. Coriander to garnish.

That's better - thank you all.