Butternut squash

Squash Curry-made with coconut milk!

Look at this month's Sunset magazine - there is an easy & versatile recipe for a Thai curry soup with pumpkin or squash, red curry, lime juice and light coconut milk. You can add pretty much any protein you want: shrimp, chicken, tofu, pork...

Niner, acorn understand why you keep doing this. Old Mother Hubbard might have some good ideas.

OP--scoop out the squash & add whatever appeals to you. You can puree it with broth and call it soup. Puree it with sugar and milk or cream and cinnamon and an egg. Bake it and call it pudding.

Old Mother Hubbard
she lived in a cupboard
eating her curds and whey
along came a spider
that sat down beside her


umm..

#13 that sat dowm beside her
and she ate that too

we use butternut and pumpkin here as savory vegetables, like you would treat potato - roast, steamed, mashed, chips, grilled/bbq'd

Old Mother Hubbard
Went to the cupboard
To fetch her poor dog a bone
But when she bent over
Rover took over
For he had a bone of his own!

It was pretty good just plain. I think the other I had tried had more sugar in it.