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So, LP Chile and LP South America on a Shoestring both recommend a place called La Mia Pappa in Santiago, Chile (p93 in Santiago, p429 in Shoestring.) They put it in the budget category, and say there are dishes from USD3.

They also say it's a pasta place, with all you can eat pasta ("pasta for your peso", they call it.) When you do get there, you find that it is a buffet, with no menu at all (waiter refused to bring us one.) You also find that this buffet has no pasta whatsoever. None. There are a few casseroles. There is lots of meat. There are some steamed veggies. (We did see a poster with lots of pasta on it - it looked good!)

We're vegetarians, and we know that limits our options in Chile. That's cool, we understand. We have no real problem with this restaurant serving all the meat in the world - to each his own. But, we went because we figured with pasta, we could find something to eat, and LP did say it was a pasta place (in two different books), and that it was cheap.

So, we're thinking, after eating our plate of veggies and the few rolls they brought us, "Well, this was a bust. We're probably going to be overcharged for this. Lonely Planet said the dish of the day was $3, we're probably going to pay twice that, since it's dinner and all." The bill came, and it was $41 for two people. (20,550 pesos, $41.36 at today's exchange rate.)

So much for our budget for the next few days. Looks like saltines and water for us for awhile. I wish I had been able to eat more than some corn, peas, and a few rolls. I wish I weren't hungry right now.

The people who like the food they were serving were no doubt satisfied - it was crowded! Our issue is with Lonely Planet. Has the place changed formats and sextupled their prices since you were there last? You owe us dinner, Lonely Planet. At a decent place. In Seattle, where we don't pay as much as we paid tonight for a meal.

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Would you order a meal in Seattle without knowing how much it cost?

Why would you do it in Chile?

Why are you apparently travelling with two copies of the same guidebook? Isn;t that kind of stupid? Why not two different guidebooks so you have more information instead of two copies of the same information. No wonder this sort of thing happened to you if this is the type of judgement you exersice.

And could you really only find one restaurant in Santiago and only with the help of your guidebook? I haven't been to Santiago, but that surprises me. I would have thought you could just ask someone or walk out the door and down the street and have lots of places to choose from without having to depend on a guidebook.

I hope you've learned more than that lesson. I hoped you've also learned that you should never take the information in a guidebook(any of them!) as absolutely guaranteed truth...except for the small print where they admit that they cannot ensure that all information is accurate and say they don't guarantee that the information is current or accept any liability for errors or ommissions. You should understand that legalese and if you really read your guidebook you couldn;'t miss that part.

And I hope that in future when you travel that $20 each doesn't so completely screw up your budget that you have to eat saltines and water "for awhile". That's an awful way to travel and a personally irresponsible way to budget. What would you do in a real emergency?

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La Mia Papa is an all you can eat buffet so no matter how little you eat the cost is the same. Santiago is expensive and I don't know anywhere you could get a main dish for US$3. If you are on a tight budget, fixed menu lunches designed for office workers are the way to go. You'll get 3 courses and a drink for 7-10 dollars. Also look out for empanadas as they can be quite filling. Being a vegetarian in Chile is a bit of a luxury really. Vegetarian restaurants are not cheap, though I suppose the Hare Krishnas would feed you cheaply. Buy some bread, cheese and wine for dinner. Before we lived here and were backpacking around Chile in our salad days, lunch was an empanada (at a counter or takeaway was cheaper) water from a water bottle, and dinner was bread, cheese, salami and wine in our room. If you go this route, bring laxative. :-)

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I double posted and I don't know how to delete the second one. Bah.

Edited by: vnrose

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I'm surprised to read this post because the buffet of La Mia Pappa certainly has pasta among it's dishes, it's actually the specialty of the restaurant. It's an "all you can eat" restaurant, so the price doesn't surprise me, SPECIALLY WHEN INCLUDES ALL THE WINE YOU CAN DRINK. Please let me know where in Seattle I can eat that much and drink all the wine that I want for that price, so I can go whenever I'm around.
La Mia Pappa it's not one of my favorite places to eat, but when I was a student and I had budget problems, I used to go there to the "delivery" area (right outside the restaurant, facing the street), where you could buy the best lasagna you can find for 1.600 pesos (around 3 dollars), it's excellent!!. You have to order it, they heat it for you, you ask for a plastic fork and the free parmigian cheese, and you can sit anywhere in the street to eat it, so probably Lonely planet wasn't wrong when it said you could eat with that amount of money... but if you pretend to eat with 3 dollars, and sit inside, drinking all the wine you can, well, no comments.

By the way, in dowtown you can have lunch with around that amount of money, including a first dish and a main course. In upper Santiago, the cheapest lunch costs around 10 dollars.

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Guys,

Well, sometimes things doesnt work out as they should! LP has played some tricks on me too, so I get your dissappointment. But the lesson is clear: never ask for food or room without asking the price!

In the downtown, Providencia and in Barrio El Bosque there are a couple of vegetarian restaurants. I guess you can also try some other stuff from chinese or japanese cuisine... but big salads are everywhere too, and those are cheap in Chile.

Better luck next time!

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