Villa Mahana

Gastronomy in Bora Bora

A true alchemist, the Corsican chef Damien Rinaldi has got the magic formula right, fusing Mediterranean with Polynesian to create stunning cuisine, perfectly matched with French wines. Exquisite execution extends to the small dessert selection. It’s housed in a stylish villa reminiscent of Provence, with lots of ochre and yellow tones.

Perfect for a romantic tête-à-tête, but be sure to book well in advance – there are only nine tables.