Living Room

in Geneva

Tasteful decor in a gold-kissed, dove-grey dining room, refined service, glorious views of Lake Geneva, and a menu that puts creative riffs on seasonal ingredients all make the Living Room a winner. Chef Alessio Corda gets experimental with market-fresh Swiss and Mediterranean produce in dishes pulled off with flair, from squid ink ravioli with nettle to ceviche with passionfruit and cumquat.

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