Via GastronomicaTreats for the palate at every step.The Via Gastronomica offers a variety of “courses”. You can choose your own route from the Furtschellas summit station down to the Fex valley, stopping at three specific restaurants along the way.The culinary trail begins at the La Chüdera mountain restaurant. From here, it leads into the Val Fex, depending on the chosen route, either via a glacial lake and the mountain peak of the Piz Chüern or via Marmoré directly down to the Hotel Sonne Fex in Fex Crasta.The views en route change from the lakes to the ower-strewn Alpine meadows and the dreamy Fex valley. A delicious main course awaits you at the Hotel Sonne Fex. From here, you continue via Fex Platta, along the ruggedly romantic gorge path down to Sils Maria. At the idyllic village square you can tuck into a homemade dessert at the charming La Passarella.
Facts & Figures • Hiking on well-maintained mountain hiking trails, medium difficulty, 2-5 hours depending of the trail you've chosen • incl. cable car and three-course-meal in different restaurants along the way • Breakfast or Starter: La Chüdera mountain restaurant (Breakfast; 1 cup of coffee or tea, 1 croissant, jam and butter, a small piece of cheese. Starter; "Gletscherplättli" (Jerky) with 1 glass of Strata bianco or 1 glass of Strata nebiolo) • Main course: Hotel Sonne Fex, Crasta (choose one of these delicious meals; Pizzoccheri (buckweaht noodles with vegetables and cheese), Risotto with air-dried meat from grisons and rucola, Rösti with two sunny side up eggs or bratwurst with onion sauce and rösti or french fries) • Dessert: La Passarella (Dessert surprise) • no special requirement CHF 52.00 pro Person (No reduction on the price for the following tickets: engadin pass, summer pass, engadin hiking pass or mountain railaways included).