Local Cuisine

  • Matbaren Local, seasonal ingredients at the reigning king of Stockholm restaurants.
  • Grands Verandan The place to go for a traditional Swedish smörgåsbord.
  • Ájtte Museum Restaurant Sample reindeer and regional produce prepared in traditional Sami fashion.
  • Magasinet Härön Gothenburg chef Mats Nordström's archipelago restaurant is sought out for its seafood.