Marmite du Pêcheur

Seafood in St-Philippe

Can't stomach one more morsel of carri poulet (chicken curry)? Then opt for this eatery where cuisine is predominantly fishy: crab, shrimps, fish, octopus and mussels, climaxing with a gargantuan marmite du pêcheur (€30), a kind of seafood stew. Alas, no views. It's just off the main road, east of St-Philippe.

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