Le Cottage

French in Grand Case

Classical French cuisine pairs with an outstanding wine list at this stylish restaurant. Start off with homemade foie gras or crème Chantilly lobster soup capped with a puff-pastry lid before moving onto mains like Noilly Prat–flambéed sea bass, thyme-crusted rack of lamb with garlic potato mash, or beef tenderloin with Roquefort sauce. A two-course kids' menu costs €14.

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