Restaurants

Top Choice Ice Cream in Gustavia

Le Petit Deauville

The sublime, all-natural, fruit-based sorbets (such as pineapple, mango, guava and passionfruit) and rich, creamy ice creams (including roast chestnut, pistachio, chocolate and crème brûlée) handmade at this tiny sh…
Top Choice Creole in Anse de Grande Saline

Le Grain de Sel

Built into the side of the hill behind desert shrubs, this timber-decked spot is an oasis for French-accented Creole cuisine. Menu highlights include conch fricassée, white rum–flambéed lobster, vanilla- and ginger-…
Top Choice Bakery in Lorient

La Boulangerie Choisy

Glass display cases at Choisy tantalize with exquisite pastries and cakes. Sweet varieties include éclairs, shell-shaped Madeleines, multilayered mille-feuilles and clafoutis (cherry flan); quiches (Lorraine, zucchi…
Top Choice International in St-Barthélemy

LT

An out-of-the-way location at the far-flung Hôtel Le Toiny makes LT one of St-Barth's culinary secrets. Japanese-style yellowfin-tuna tataki (tartare), Tahitian mahi-mahi poisson cru (lime and coconut-marinated raw …
Top Choice Gastronomy in St-Jean

On the Rocks

Celebrated chefs Jean-Georges Vongerichten and Eric Desbordes helm the kitchen at this flagship restaurant of iconic hotel Eden Rock, set high on the rock with glittering million-dollar views. Inspired creations inc…
Top Choice Gastronomy in Grand Cul-de-Sac & Pointe Milou

Taïno

Fine dining reaches celestial heights at the culinary star of the swish Hôtel Christopher. A meal might start with goat's-cheese panna cotta and olive-oil sorbet before you move onto a main such as suckling pig with…
Fusion in Gustavia

Eddy’s

Tucked behind a timber gate (look for the iguana motif on the stone pavement out front), this hideaway filled with tropical plants and wooden furniture is a perennial favorite among locals. The menu blends French, C…
Deli in St-Jean

Maya’s to Go

Run by Maya’s famous restaurant in Public, this small traiteur (delicatessen) across the road from the airport is the ultimate place to pick up gourmet beach-picnic supplies: quiches, tartines (open-faced sandwiches…
Seafood in Flamands

La Langouste

A Flamands icon, La Langouste is famous for its live tank filled with crustaceans, which are grilled and served with a trio of sauces – a feast best enjoyed at a white tablecloth–covered table on the veranda overloo…
French in St-Barthélemy

Santa Fe

Hypnotic views of the forested hillside and deep blue ocean beyond unfold from the dining room and terrace of this restaurant perched high on craggy Morne Lurin (192m), just before the mountain tumbles into beautifu…