International in Vielha

Quite the Vielha-centre surprise, this purple-walled, Australian-Italian owned address whips up a globetrotting rustic-modern menu of (mostly) Catalan, Italian and Aussie bites served at tree-trunk tables. From grilled prawns, patatas bravas (potatoes in spicy tomato sauce) and spinach-mushroom croquettes to Aussie-style patties and homemade-falafel salad coated in tzatziki, it's all brilliantly tasty. Finish with artisan ice cream or home-baked cakes.

If you've ever wondered how to pronounce Woolloomooloo in Aranese...