Mandrágora

Moroccan in Tarifa

On a quiet street behind the Iglesia de San Mateo, this intimate palm-dotted spot serves Andalucian–Moroccan–Middle Eastern food and does so terrifically well. It’s hard to know where to start, but tempting choices include falafel and hummus, lamb with plums and almonds, Moroccan vegetable couscous and chicken or monkfish tagine.

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