Vinería San Telmo

San Telmo's own brand of innovative tapas has proved a hit with diners, and tables in the salmon-orange and brick interior are a prized commodity. Bag one, for which you'll either have to wait or book, and you'll be sitting down to the likes of crispy bread-crumbed prawns with soy mayonnaise or foie gras with vanilla oil and caramelised peanuts.