Bar-Restaurante El Acebuchal

Top choice andalucian in La Axarquía

The opening of this wonderful bar-restaurant in 2005 was an important step in the rehabilitation of Acebuchal, a village that had lain empty for 60 years. It's now a favoured stop for walkers and lovers of rural tranquility and plies some of the best food in Málaga province. It's worth hiking in for the homemade bread alone, not to mention the cakes.