Restaurants

Top Choice Fusion in Deià

Es Racó d’es Teix

An island legend, Josef Sauerschell has one Michelin star and it is well deserved. He tends to concentrate on elaborate but hearty meat dishes – anything from braised veal shoulder in sherry-vinegar sauce with marro…
Top Choice Fusion in Valldemossa

Casa de Sa Miranda

What a view! The entire town and valley spread picturesquely before you at Casa de Sa Miranda, where an innovative stamp is put on local produce in bright, expertly prepared dishes like octopus with miso sauce and p…
Top Choice Fusion in L'Escala

La Gruta

A fusion of French and Spanish flavours, spiced with occasional Indian flair, fill plates at this innovative spot. Think steak with light tandoori spices, truffled oeuf cocotte (French-style baked egg) and duck mari…
Top Choice Fusion in Barrio del Carmen

Refugio

Named for the civil-war hideout opposite and simply decorated in whitewashed brick, Refugio preserves some of the Carmen barrio's former revolutionary spirit. Excellent Med-fusion cuisine is presented in lunchtime m…
Top Choice Fusion in Morella

Daluan

Daluan is run by Avelino Ramón, a cookery teacher by trade, and his wife, Jovita. Its small interior is satisfyingly contemporary and its terrace, beside a quiet alley, is equally relaxing. Expect friendly service a…
Top Choice Fusion in Málaga

Óleo

Located at the city's contemporary art museum with white-on-white minimalist decor, Óleo provides diners with the unusual choice of Mediterranean or Asian food with some subtle combinations such as duck breast with …
Top Choice Fusion in Córdoba

La Boca

Trendy for a reason, this cutting-edge eatery whips up exciting global variations from traditional ingredients, then presents them in eye-catching ways: Iberian pork cheeks with red curry and basmati? Battered cod c…
Top Choice Fusion in Playa Del Inglés & Maspalomas

Samsara

Located across from the Palm Beach Hotel, a giant Buddha statue sets an appropriate tone. Dishes blend Canarian and Spanish ingredients with Asian flavours – think smoked goats' cheese with wasabi or seafood pasta s…
Fusion in Montjuïc, Poble Sec & Sant Antoni

Casa Xica

On the parlour floor of an old house, Casa Xica is a casual, but artfully designed space that fuses elements of the Far East with fresh Catalan ingredients (owners Marc and Raquel lived and travelled in Asia).
Fusion in Sitges

eF & Gi

Fabio and Greg (eF & Gi) are not afraid to experiment and the results are startlingly good: the mostly Mediterranean menu, with touches of Asian inspiration, throws out such delights as chargrilled beef infused …