Celler Sa Sinia

Seafood in Portocolom

With menus designed by artist Miquel Barceló and chairs marked with plaques bearing the names of famous people who have sat there, this vaulted maritime eatery has bags of character. Fresh fish (perhaps monkfish with onion, or turbot in mousseline), paellas and homemade desserts are as much the house specialities as the warm, old-fashioned service.

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