80 Grados

Spanish in Malasaña & Chueca

Excellent tapas cooked at 80°C (try the toasted pork rib sandwich with honey mustard), cold tapas (tomato stuffed with duck, bacon and blue cheese) and an excellent wine list are the secrets to this place's considerable success. The warm decor and buzzing crowd add to its popularity. Set menus, and dishes for pregnant women and coeliacs, are also available.