Los Pasajeros

Spanish in Ibiza Town

Between club-night posters, pounding house music, shared bench-style tables and a fun young vibe, Los Pasajeros plates up gigantic portions of hearty, uncomplicated Spanish favourites, including gambas al ajillo, pork sirloin in honey-mustard sauce, and melted cheese with fig jam. Service is efficient, there's tinto de verano by the litre (€10) and prices are as pleasingly down-to-earth as the cooking.

It's hidden up a narrow staircase, where everyone crams in to queue.


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