Ardoka

Pintxos in Hondarribia

A modern set-up on Hondarribia's main bar strip with black-grey decor and a great selection of local wines and ciders (over two dozen by the glass). The pintxos menu lists hot and cold offerings, including grilled scallops and flavour-packed mushrooms.

On sunny days, the action spills out front, with chatty imbibers gathered around the stand-up wine barrel tables.


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