Restaurants

Top Choice Andalucian in Almuñécar & La Herradura

Los Geráneos

With tables on a sunny cobbled plaza or beneath a low wood-beamed ceiling in the rustic interior, Los Geráneos makes a good first impression. Things only get better when the food arrives: zingy salads, fresh grilled…
Tapas in Salobreña

Aráis Restaurante Bar

Take your pick: tapas-style food in the laid-back bar or contemporary cuisine in the sharply designed fine-dining restaurant. The bar, a good-looking local haunt, serves a menu of creative international dishes, incl…
Andalucian in Salobreña

Mesón de la Villa

Housed in a crimson-red villa on a quiet palm-filled plaza, this good-looking restaurant is a hit with locals for its rustic regional fare such as rabo de toro (oxtail stew) served in a warm, candlelit room – ideal …
Andalucian in Almuñécar & La Herradura

La Ventura

A bit of a flamenco secret in Almuñécar and all the better for it, Ventura is best visited on Thursday, Friday or Sunday evenings when music and dance inflame the intimate atmosphere, providing a memorable accompani…
Cafe in Almuñécar & La Herradura

La Italiana Cafe

With its gaudy Italianate decor – chandeliers, ceiling frescoes, mirrors and elaborately gilded pillars – La Italiana is a favourite late-afternoon hang-out. Locals and visitors stop by for a coffee and sweet snack,…
Seafood in Salobreña

Restaurante El Peñón

Boasting a prime beachside setting, on a rocky outcrop rising from the sea, this large restaurant provides a memorable stage for ever-popular seafood classics such as steamed mussels, garlic prawns and fried squid.
Seafood in Almuñécar & La Herradura

Pepe Dígame

One of several beachfront restaurants where you can loll around all afternoon with a bottle of wine as the kids throw pebbles into the sea and the fishermen sail back from a hard day at the 'office'. Its extensive m…
Andalucian in Salobreña

La Bodega

It doesn't look like much with its workaday setting and clichéd decor – farm tools on the walls and hanging hams – but La Bodega hits the mark with its hearty portions of no-nonsense food. Particularly good are its …