Marisol

International in Colònia de Sant Jordi

Logically for a seaside joint, fish is a strong point here: try the salt-crust hake, or the dory or scorpion fish (when it's super-fresh), sold by the kilo. Or you could opt for pasta, pizza, fish and shellfish, rice dishes or stews at a table on the spacious covered terrace by the water.

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