Restaurants

The bright, big-windowed restaurant at this country boutique hotel is worth a trip from anywhere in the region for its delicious updates on traditional Galician cuisine – preparations like Iberian pork sirloin with …

For something more upscale than taverns, you can get a great Galician meal at family-run Restaurante Ribadomar, with dishes such as sole with scallops or chuletón de ternera (giant beef chop), in a relatively formal…

A change from Cambados' prevailing cutely traditional taverns and tapas bars, contemporary-style Vago Viños has not a single exposed stone or wood beam in sight. The cuisine is tasty and mildly adventurous too, incl…

Miguel's serves generous and tasty free tapas with drinks, but portions are equally generous when you order something from the menu. For a filling snack, try a tosta de pulpo con tetilla (toasted baguette covered in…