Ca'n Maya

Seafood in Cala Ratjada

This central, long-running restaurant (established 1938) is perhaps the most authentic and low-key of Cala Ratjada's seafood joints. Its glassed-in harbourside terrace is ideal for lingering over fried squid, razor clams, grilled monkfish, spider-crab rice, Norwegian lobster and many other marine delicacies.

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